Search: canada fresh treats

Two Canadian classic recipes combined!

Canadian Bacon recipe is baked with fresh pork liver from Ontario and Quebec .
Poutine recipe features chicken and tasty cheese and gravy flavour.

Flavourful, low calorie, easily digestible

Ingredients:

Canadian Bacon: Barley, Pork, Oats, Blueberries, Maple Syrup, Natural Smoke Flavour, Rosemary, Apple Cider Vinegar.

Poutine: Barley, Chicken, Oats, Natural Cheese Flavour, Natural Gravy Flavour, Apple Cider Vinegar.

Guaranteed Analysis:

Canadian Bacon:

Crude Protein 12% min.

Crude Fat 3% min.

Crude Fiber 4% max.

Moisture 10% max.

Poutine:

Crude Protein 12% min.

Crude Fat 5% min.

Crude Fiber 5% max.

Moisture 10% max.

A functional biscuit designed to combine the benefit of treat giving with the ultimate peace of mind. For optimal nutrition, these biscuits are baked with the freshest, food-grade meats and vegetables sourced from Canadian growers.

This amazing treat features New Zealand green lipped mussels often used as a natural arthritis solution, tart cherries to add anti-inflammatory and antioxidant properties, and glucosamine to stimulate the strengthening of cartilage. Slowly baked with whole barley and rolled oats grown and milled locally.

Ingredients:

Barley, Turkey, Oats, Green Lipped Mussels, Glucosamine HCL, MSM, Chondroitin Sulphate, Tart Cherries, Kelp, Rosemary, Apple Cider Vinegar.

Guaranteed Analysis:

Calories (per 2.5 g treat): approx. 9

Features:

• Northern Crunch™ Specially crafted outer crunch helps support dental health and the inner crisp rewards dogs with a delicious and satisfying biscuit.
• Limited Ingredients:  From local Canadian farmers that are always fresh, healthy and wholesome.
• Naturally Preserved with Apple Cider Vinegar: Maintains biscuit freshness and helps to improve overall health.
• Low Calorie:  Guilt-free reward for more special bonding moments.
• Crafted in Canada:  Family-owned and operated supporting Canadian businesses since 1992
• 100% Compostable Bag:  A sustainable solution featuring Kraft paper and a plant-based liner to reduce your carbon “paw” print.

Two Canadian classic recipes combined!

Lamb Berry recipe features New Zealand lamb, great for sensitive stomachs.
Smoked fish recipe is baked with local Canadian fish including trout, pickerel, and Salmon.

Ingredients:

Lamb Berry: Barley, Lamb, Oats, Cranberries, Blueberries, Apple Cider Vinegar.

Smoked Fish: Barley, Trout, Pickerel, Salmon, Oats, Blueberries, Natural Smoke Flavour, Rosemary, Apple Cider Vinegar.

Guaranteed Analysis:

Lamb Berry :

Crude Protein 13% min.

Crude Fat 3% min.

Crude Fiber 5% max.

Moisture 10% max.

Smoked Fish:

Crude Protein 11% min.

Crude Fat 3% min.

Crude Fiber 4% max.

Moisture 10% max.