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Collagen is a natural supplement that helps to lubricate and protect connective tissues that support the hips and joint health. Think of collagen as the glue holding the contents of the body together. About one-third of your dog & cat's protein is collagen. As your pet's body ages, collagen production slows down, so ensuring they get enough in their diet is essential. Collagen also is what gives your pet's skin healthy elasticity. A sufficient amount in their diet can help your dog or cat shed less, itch less, and have a softer, shinier coat. We packaged it in a recyclable black jar with a 1/4 teaspoon for easy serving.

Dog & Cat Supplement

May help maintain strong bones, joints, teeth, skin & coat

Veterinary Health Product:  NN.X0A9

Ingredients: Collagen Hydrolysate

For oral use on food, recommended dose:

*When introducing any new product to your pet's diet, do so gradually*

Green Lipped Mussel is a shellfish from New Zealand and a known source of complex proteins, concentrated glycosaminoglycans, amino acids, omega 3 (ETA), omega 6, selenium, and chelated minerals (zinc, copper, and manganese). They are a good source of chondroitin sulfate, a naturally occurring component of animal connective tissue and joint structure. They also may exhibit anti-inflammatory properties that may provide pain relief from elbow or hip dysplasia. We packaged it in a recyclable jar with a 1/4 teaspoon for easy serving.

Dog & Cat Supplement

May help with hip & joint support, anti-inflammatory & pain relief

Veterinary Health Product:  NN.W4R4

Ingredients: Green-Lipped Mussel

Recommended dose for oral administration:

*When introducing any new product to your pet's diet, do so gradually*

Nutritional Data & Facts (Per 100 g / 3.5 oz): Calories are 172 kcal, carbohydrates are 7.39 g, fiber is 0 g, sugar is 0g, fat is 4.48 g, saturated fat is 0.85 g, monounsaturated is 1.01 g, polyunsaturated fat is 1.21 g, omega-3 is 0.94 g, omega-6 is 0.18 g and protein is 23.80 g.

Vitamins: vitamin B12 - 24 mcg (1000% DV), riboflavin (B2) - 0.42 mg (32% DV), thiamin (B1) - 0.30 mg (25% DV), folate - 76 mcg (19% DV), niacin (B3) - 3.0 mg (19% DV), pantothenic acid (B5) - 0.95 mg (19% DV), vitamin C - 13.60 mg (15% DV), choline - 65 mg (12% DV), vitamin A - 91 mcg RAE (10% DV), vitamin E - 1.10 mg (7% DV) and vitamin B6 - 0.10 mg (6% DV). 

As shown, mussels are significant source of vitamin B12 and other B vitamins. 

B Vitamins (B12 especially) are crucial in energy production, forming red blood cells, and supporting immune and cognitive health.  Additionally, mussels provide a rare animal-based source of vitamin C, an essential vitamin with antioxidant functions. 

 Minerals: manganese - 6.80 mg (296% DV), selenium - 89.60 mcg (163% DV), iron - 6.72 mg (37% DV), zinc - 2.67 mg (24% DV), phosphorus - 285 mg (23% DV), copper - 0.15 mg (17% DV), sodium - 369 mg (9% DV), magnesium - 37 mg (9% DV), potassium - 268 mg (6% DV) and calcium - 33 mg (3% DV), iodine - 13.5 μg.